Spit braai hire in Cape Town suits anyone who wants the equipment without the catering. We hire out motorised spits by the day, delivered and collected. For a function where nobody wants to run the fire, the catered menus start at R116 per person with the chef, the equipment and the gas all in the rate.
What spit braai hire includes
- Motorised spit, assembled and delivered
- Spit rod, forks and drip tray
- Collection the following day
- A one-page sheet on coal quantity, spacing and timing
Hire, or let us cook it?
A whole lamb takes between four and six hours over coals and needs someone watching it for that entire time. Hiring makes sense if you have a person who wants that job. Without one, a lamb spit at R150 per person puts our chef on the fire and adds garlic roast potatoes, rolls, a gazebo and the clear-up — R3,750 for 25 guests.
Compare the six catered rates on spit braai prices, or see what comes on each one on spit braai menus.
Ask about hire
Tell us the date, the area and how many people. We price per head, minimum 25 guests, and come back with a written quote.