The Pork spit braai menu is from R129 per person, minimum 25 guests — R3,225 at the minimum. Pork or a whole hog on the spit, for a crowd that wants crackling.
What is on the Pork spit braai menu
- A-grade pork or whole hog on the spit
- Not available on halaal-friendly bookings
Also in the rate:
- A-grade meat
- Roasted potatoes in garlic
- Fresh bread rolls
- Spit braai equipment and gas
- A gazebo over the serving area
- Serving utensils and chafing trays for the buffet
- Setup and clean-up
- A chef on site for the whole cook
For a halaal-friendly function, choose the lamb, chicken or mixed menu instead. Salads, dessert and extra staff are added per head — see spit braai prices for the extras and travel bands.
The other spit braai menus
- Lamb — from R150 per person
- Chicken — from R116 per person
- Mixed Meat — from R204 per person
- Beef — from R245 per person
- Premium Wedding — from R272 per person
Side-by-side on all six menus.
Get a quote
Tell us the date, the area and how many people. We price per head, minimum 25 guests, and come back with a written quote.